Khairul Tazril Tarmizi, Chargé d’Affaires of the Embassy of Malaysia in Belgrade: Food is diplomacy

By preparing dishes from available ingredients and adapting to the climate in which you live, you…

Mrs. Alessandra Lo Cascio, wife of the Italian ambassador in Serbia: There is no such thing as the Italian cuisine

Italian food is not only centred around eating. Rather, it is an all-around experience – it…

Marco Sasso, Italian chef: Pasta is my thing!

Favorite cook of famous Hollywood stars like Tom Cruise, Maryl Streep and David Bowie, Chef Marco…

The Embassy of the Kingdom of Morocco in Belgrade organises a Conference on Moroccan Gastronomy

The Embassy of the Kingdom of Morocco in Belgrade organized on Tuesday, March 20th, at Dom…

WEEK OF FRENCH CUISINE IN MAXI SUPERMARKETS – Presentation of tradition and culture of French cuisine

French cuisine is one of the most appreciated in the world and all consumers who visit…

Italian Hospitality Brand (Marchio Ospitalità Italiana) given to Trattoria Campania

“Trattoria Campania” is winner of the “Italian Hospitality Brand” in Serbia which is awarded by the…

Enso restaurant presents itself within the GOOD FRANCE / THE TASTES OF FRANCE

After the fantastic success of the world’s two “French” dinners, which were organised in March 2015…